M.B.A. (TOURISM AND HOTEL MANAGEMENT)


M.B.A. (TOURISM AND HOTEL MANAGEMENT)

ICE COLLEGE is a Diploma Courses institute for MBA through distance education. Distance MBA will not only provide you better job opportunities but, also help you to earn and learn together. Our program for MBA is ideal for students who are seeking higher education but cannot attend regular college.


UniversityUniversity:

We are providing Diploma Courses to the students enrolled with Universities recognized by Ministry of Human Resource Development (MHRD), Govt. of India, All the state Governments, University Grant Commission (UGC) and Association of Indian University (AIU).

Program DurationProgram Duration:

The program duration for MASTER IN BUSINESS ADMINISTRATION (MBA) in HM will be TWO years .


Evaluation ProcedureEvaluation Procedure:

Evaluation for each course covers two aspects: a.Internal assessment (IA) through assignments with a weightage of 40% b.Term-end examination having a weightage of 60%

Admission QualificationAdmission Qualification:

Admission is open to those who have successfully completed 10+2+3 in any discipline. He must have completed his/her graduation.


Lateral EntryLateral Entry:


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Documents Required For AdmissionDocuments Required For Admission

Two sets of Xerox of following documents (one attested and one notarised)

  1. Date of Birth Certificate or any document showing date of Birth
  2. 10th Marksheet
  3. 12th Marksheet
  4. Graduation all Year/Sem Marksheet
  5. Provisional/ Final Passing Certificate of Qualifying Exam.


Minimum Marks required for PassingMinimum Marks required for Passing

No Candidate shall be declared to have passed in any course unless he / she obtains 40% in the aggregate of term-end examination and internal assessment put together for all the subjects.


FIRST YEAR
1st Semester
Subject
Code
Subject
Total
PMTH01     
Principles of Tourism and Hotel Management
100
PMTH02   
Financial accounting for Tourism and Hotel Business
100
PMTH03   
Managerial Communication
100
PMTH04   
Tourism Products of India
100
PMTH05   
Front Office Theory
100
2nd Semester
Subject
Code
Subject
Total
PMTH06     
Food Production and Beverage Service
100
PMTH07   
Bakery and Confectionary Theory
100
PMTH08   
Central Reservation System Procedure
100
PMTH09   
Travel Management
100
PMTH10   
Human Resource management
100
SECOND YEAR
3rd Semester
Subject
Code
Subject
Total
PMTH11     
Entrepreneurship Development
100
PMTH12   
Tourism Hospitality and Marketing Management
100
PMTH13   
Tourism Planning
100
PMTH14   
Food safety & Nutrition
100
PMTH15   
Cargo Management
100
4th Semester
Subject
Code
Subject
Total
PMTH16     
IT for Tourism and Hotel
100
PMTH17   
Research Methodology
100
PMTH18   
Customer Relationship and Service Management
100
PMTH19   
Legal Framework for Tourism and Hotel
100
PMTH20   
Hotel Facility Management
100
PMTHPR   
Internship and Report
100

Admission ProcessOffline Admission Process


  • Click here to download the form. Print Admission Form
  • Please make sure that you have filled all your details correctly
  • Affix your recent photograph
  • Date of Birth Certificate or any document showing date of Birth
  • 10th Marksheet
  • 12th Marksheet
  • Diploma all Year/Sem Marksheet(FOR LATERAL ENTRY)
  • Provisional/ Final Passing Certificate of Qualifying Exam.(FOR LATERAL ENTRY)


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